AAC Recommendation on Labelling of Caviar
Aquaculture Advisory Council’s Recommendation on Labelling of Caviar
EU Promotion Programme
Roadmap on the EU Promotion Programme for Agricultural and Food Products
Revision of Food Information to Consumers Regulation
Roadmap on the Revision of EU Regulation on the Provision of Food Information to Consumers
Roadmap on the Revision of EU Rules on Food Contact Materials (FCMs)
Roadmap on the Revision of EU Rules on Food Contact Materials (FCMs)
Substantiating Green Claims
DG ENV’s Public Consultation on a Potential Legislative Proposal on Substantiating Green Claims
Nutri-Score Labelling on Fish Products
Nutri-Score Labelling on Fish Products
Consumer Information on Fishery and Aquaculture Products
Consumer Information on Fishery and Aquaculture Products
Single Use Plastics Directive and Fishing for Litter
Implementation of the Single Use Plastics Directive and operational aspects of the Fishing for Litter Scheme
Testing for Cadmium Levels in Brown Crab Exported to People’s Republic of China
Testing for Cadmium Levels in Brown Crab Exported to People’s Republic of China
PCBs in Fish Oil Batches
Analysis for the presence of dioxins and dioxins-like polychlorinated biphenyls (PCBS) in fish oil batches under Regulation (EC) No 183/2005